Nutrition for Immune Support during COVID-19 Pandemic

Nutrition for Immune Support during COVID-19 Pandemic

Fri, Oct 23, 2020
1:30pm to 3:00pm PT


Nutrition is the cornerstone of health, it affects many different disease conditions, such as cancer, diabetes, autoimmune disorders, dementia,, and heart disease, as well as overall quality of life.  As a leader in research, patient care, and education, the UCLA Center for Human Nutrition is at the forefront - both locally and nationally - building awareness of the impact nutrition has on a person's health. Zhaoping Li, MD, PhD, UCVLA internist and chief of clinical nutrition, will explore nutrition for immune support during COVID-19 pandemic.

This seminar is co-sponsored by Cancer Support Community Redondo Beach.

RSVP required to receive Zoom invite.



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